
We are rare breed & native livestock farmers, based in the Kent countryside, producing sustainably and environmentally friendly grass fed meat reared to the highest welfare and nutritional standards.
You can buy online (where it will be delivered by Courier to your door). or collect directly from our Farm Shop, which is open Tuesday to Friday 9am - 5pm and Saturday 9am - 2pm (Closed Sunday - Monday).
Located just north of Cranbrook, Kent, in the High Weald Area of Outstanding Natural Beauty, we work with a sustainable mentality and regenerative practices.
Paley Farm’s herd of native Sussex cattle provides all the grass-fed beef we produce. They are 100% pasture-fed and are certified Pasture for Life. Our flock of grass-fed Easycare sheep produce the finest quality lamb and mutton. Paley pork comes from our Welsh & Saddleback sows crossed with a Tamworth boar which results in distinctive, richly flavoured pork with great texture.
Our venison is provided by the wild herds of fallow and roe deer that travel around the farm
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