We are rare breed & native livestock farmers, based in the Kent countryside, producing sustainably and environmentally friendly grass fed meat reared to the highest welfare and nutritional standards.

You can buy online (where it will be delivered by Courier to your door). or collect directly from our Farm Shop, which is open Tuesday to Friday 9am - 5pm and Saturday 9am - 2pm (Closed Sunday - Monday).

We are a family-run fruit farm growing apples, cherries and plums. The apples are pressed into 5 varieties of pure apple juice.
We also rear turkeys which we sell from the farm at Christmas.

Bank Farmis home to Doug Wanstall’s beef, arable and poultry farm. Housed together with a distillery, a Biochar producer, a Kent University Agricultural Science centre, and Inspro’s HQ
The Egg Machine is a relatively recent addition and is the latest way to buy eggs and other locally produced goods such as dairy, meat, pizza, bread and more at your convenience.

We are a small poultry farm selling free range chicken eggs, duck eggs and goose eggs (in season).

We butcher our own pigs, poultry and game in season (shot within 4 miles of the farm) and make delicious pork (99.9%) sausages.

Tony Fleck and his family raise their award-winning free-range KellyBronze turkeys at Woolpack Corner Farm, Biddenden. 

"We raise our own poultry, sell eggs and make our own elderflower cordial."